Botrytis in Greenhouses: How Sensor Monitoring Prevents Grey Mold
The Grey Mold Crisis Quietly Draining Mexican Greenhouses Mexico’s protected horticulture sector is a powerhouse: over 47,000 hectares of greenhouse and tunnel production generating $18.8 billion in horticultural exports in 2023. 93% of it is destined for the United States. Tomatoes, strawberries, peppers, raspberries, and cucumbers are exported year-round from Sinaloa, Sonora, Baja California, and […]
The Importance of Environmental Monitoring in Botrytis Reduction
Introduction about Botrytis reduction Botrytis cinerea, commonly known as gray mold, is a common fungal pathogen that causes significant economic damage in horticulture and floriculture due to reduced flower quality and post-harvest longevity (Williamson et al., 2007). Effective environmental monitoring is a crucial component of integrated pest management (IPM) strategies to prevent Botrytis outbreaks. By maintaining optimal […]